Category Archives: Faith Hill

Hello Sushi Restaurant

mylene/ February 23, 2016/ Faith Hill, food/ 0 comments

This a new Japanese Korean resturant in Ampang, Hello Sushi Restaurant

. I order the lunch set, that includes udon,tempura and salad which costs RM25 nett. They also give side dish and you can ask for the top up if you want. The food was delicious and I could't even finish it.
hello sushi chairs hello sushi sidedish hello sushi tempura hello sushi udong
Address: Jalan Ampang Utama 2/2, 68000 Ampang, Selangor

Recipes for babies without teeth

mylene/ July 31, 2015/ baby, Faith Hill, food, parenting/ 0 comments

Your baby is already six months and it is time to introduce them some solid food. But trouble is your baby does not have teeth. This happen to my baby also. No worries, here are some recipes that your baby can eat. Broccoli porridge Ingredients: broccoli, carrot, rice, scallop (scallop is to make the porridge tastier and not for the baby to eat) 1. Wash the rice (the rice is 1/4 cup for two meals). Soak the broccoli,carrot and scallop into water first. 2. Then cut broccoli and carrot into small dice. Boil all these for half an hour in a cooking pot. 3. Put the rice and other ingredients into rice cooker. Put water. Switch on the cooker. Do not fully cover because it will overflow. 4. When everything has become soft, change the rice cooker as warm mode. Potato carrot porridge Ingredients: potato, carrot, one piece of smoked spare ribs (spare rib is to make the porridge tastier and not for the baby to eat) 1. Wash the rice (the rice is 1/4 cup for two meals). Soak the potato, carrot into water first. 2. Then peel and cut potato and carrot into small dice. Boil all these for half an hour in a cooking pot. Take out and put in a small bowl. 3. Boil spare ribs for few minutes in cooking pot. After that take out and put in a small bowl. 4. Put the rice and other ingredients into rice cooker. Put water. Switch on the cooker. Do not fully cover because it will overflow. 5. When everything has become soft, change the rice cooker as warm mode. Pumpkin porridge Ingredients: pumpkin,chopped spring onion, one piece of smoked spare ribs (spare rib is to make the porridge tastier and not for the baby to eat) 1. Wash the rice (the rice is 1/4 cup for two meals). 2. Then cut pumpkin into small dice. Boil the pumpkin in a cooking pot for few minutes. Then drain it. Mashed it. 3. Boil spare ribs for few minutes in cooking pot. After that take out and put in a small bowl. 4. Put the rice, pumpkin and spring onion into rice cooker. Put water. Switch on the cooker. Do not fully cover because it will overflow. 5. When everything has become soft, change the rice cooker as warm mode. Spinach porridge Ingredients: spinach, anchovies (buy those that already take out the bones) 1. Wash the rice (the rice is 1/4 cup for two meals). Soak spinach into water first 2. Cut the spinach into small pieces. 3. Boil the anchovies for 10 minutes in cooking pot. After that remove the anchovies from the water. 4. Put the rice and other ingredients into rice cooker. Put the hot water that was boiled earlier with anchovies. Switch on the cooker. Do not fully cover because it will overflow. 5. When everything has become soft, change the rice cooker as warm mode.

Refreshing fruit juices

mylene/ June 17, 2014/ Faith Hill/ 0 comments

I like to drink fruit juice at Wendy Fruit Juice. It is different than other fruit juice stall, where they add only 1/4 of the fruit juice and the rest is just water and sugar. From her stall, you can see all the fruits displayed there are fresh. You can either order one type of juice or mix fruit. The stall is located at Taman Maluri,Cheras

Delicious chee cheong fun

mylene/ June 16, 2014/ Faith Hill/ 0 comments

In this Restoran Teochew & Hakka, there is a stall selling delicious chee cheong fun and the price reasonable too and also big portion. Only available in the morning. Better come here early because it selling fast. Sometimes even sold out at 10 plus am. Everytime I come here, people will be queing up. Address is: 363-1, Jalan Ampang | Batu 4, Ampang, Kuala Lumpur 50450, Malaysia

Chapati at Tiger Jit Singh

mylene/ September 10, 2013/ Faith Hill/ 0 comments

Want to eat freshly made chapati? You can go to Chapati Tiger Jit Singh. It is located in Jalan San Peng. For those who don't know where is Jalan San Peng, just take Star Lrt and stop at Pudu station. The stall is just opposite the lrt. I can say this is the best chapati I ever ate. And we also order sardin which is also delicious. They have other dishes as well like mutton, chicken etc.

Delicious cheese blueberry bun

mylene/ September 1, 2013/ Faith Hill/ 0 comments

I love to buy this bun at seapark,petaling jaya pasar malam. The stall is situated not far from the stall that cooks big fried dishes. I bought this at RM3.50. It has cheese blueberry inside. So yummy!

Western food at Tappers

mylene/ July 30, 2013/ Faith Hill, food/ 0 comments

What to eat at Oasis Square? I decided to try Tappers. They have food for breakfast,lunch,dinner and tea time. Wi-fi is available too. The environment look nice too, with the cozy feeling. I ordered olio style spagetti. I always order spagetti when it comes to western food. I am not a steak person, too much meat! They have set lunch, which includes the drinks. Total bill is RM15.95, included tax. Reasonabe price for western food. They gave big portion of spagetti, so it is quite filling. The taste is ok. The address: D-G-05, Block D Oasis Square, No. 2A Jalan PJU 1A/7A Ara Damansara 47301 Petaling Jaya, Malaysia 03-7832 5668 Facebook link: https://www.facebook.com/pages/Tappers-Cafe-Oasis-Square-Ara-Damansara/348728945226793